Mother’s Day Banquet ~ $130pp

Sunday 10th May
Lunch + Dinner
Al a carte and banquet available at dinner

Celebrate Mother’s Day at Tillerman with a relaxed riverside dining experience designed to spoil Mum.

Join us on Sunday 10th May for a specially curated Mother’s Day Banquet, perfect for long lunches, family gatherings and memorable moments together. Available for both lunch and dinner, this $130 per person banquet showcases Tillerman’s signature seafood-focused menu, created for sharing and celebrating.

Gather the family, raise a glass and make Mum feel special this Mother’s Day.

MOOLOOLABA TUNA SASHIMI
SEAREDTUNA, SESAME PONZU, PICKLED RADISH (DF/GF)

PRAWN COCKTAIL
B'SOUTH COAST' TIGER PRAWNS, GEM LETTUCE, AVOCADO ~ CLASSIC MARIE ROSE DRESSING (DF/GF)

CRISPY-SKIN 'CORAL COAST' BABY BARRAMUNDI FILLET
BUCKWHEAT SALSA, SALSA VERDE (DF/GF)

KIMCHI SPROUTS
CRISPY CHARRED SPROUTS, KIMCHI DRESSING TOGARSHI LIME (DF)

TRIPLE COOKED CHIPS
HAND CUT CHUNKY CHIPS, TRIPLE COOKED - TRUFFLE MAYO (DF/GF)

CHOCOLATE FONDANT
OOZY CHOCOLATE LAVA CAKE, VANILLA ICE-CREAM ~ MISO CARAMEL (GF)

ADD ONS

NV TAITTINGER BRUT RESERVE 125ML 30
CAVIAR BUMP AND FROZEN BELVEDERE VODKA 30
HALF NQ TROPICAL PAINTED LOBSTER 60